Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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Cooked Broccoli (Boiled, Drained)
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Cooked Broccoli (Boiled, Drained)
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Number of Servings:
Note: Nutrient values are divided into 1 servings.
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  • Calories 90 4% DV
  • Protein 6.1g 12% DV
  • Carbs 18g 7% DV
  • Fat 1g 1% DV
  • Fiber 8.4g 30% DV
  • Sugar 3.6g 7% DV
  • Amino Acid Score 11%
  • Lysine / Arginine 0.78
Amino Acid Bar Charts

Total Recommended Daily Intake

  • Cystine 28% RDI 79mg
  • Histidine 23% RDI 161mg
  • Isoleucine 17% RDI 236mg
  • Leucine 14% RDI 376mg
  • Lysine 19% RDI 397mg
  • Methionine 15% RDI 110mg
  • Phenylalanine 34% RDI 297mg
  • Threonine 23% RDI 246mg
  • Tryptophan 31% RDI 87mg
  • Tyrosine 18% RDI 154mg
  • Valine 19% RDI 353mg
Protein Comparison Table

Table Legend

  1. Cooked Broccoli (Boiled, Drained)
  2. Cooked Broccoli (Boiled, Drained)
-- = missing data
Amino Acids
Food # 1 2 Total
Weight (g) 156 100 256
Essential  
Histidine (mg)
(%RDI)
98
(14%)
63
(9%)
161
(23%)
Isoleucine (mg)
(%RDI)
144
(10%)
92
(7%)
236
(17%)
Leucine (mg)
(%RDI)
229
(8%)
147
(5%)
376
(14%)
Lysine (mg)
(%RDI)
242
(12%)
155
(7%)
397
(19%)
Methionine (mg)
(%RDI)
67
(9%)
43
(6%)
110
(15%)
Phenylalanine (mg)
(%RDI)
181
(21%)
116
(13%)
297
(34%)
Threonine (mg)
(%RDI)
150
(14%)
96
(9%)
246
(23%)
Tryptophan (mg)
(%RDI)
53
(19%)
34
(12%)
87
(31%)
Valine (mg)
(%RDI)
215
(12%)
138
(8%)
353
(19%)
Conditional  
Arginine (mg) 312
200
512
Cystine (mg)
(%RDI)
48
(17%)
31
(11%)
79
(28%)
Glycine (mg) 158
101
259
Proline (mg) 173
111
284
Tyrosine (mg)
(%RDI)
94
(11%)
60
(7%)
154
(18%)
Non-Essential  
Alanine (mg) 178
114
292
Aspartic acid (mg) 513
329
842
Betaine (mg) 0
0
0
Glutamic acid (mg) 856
549
1405
Hydroxyproline (mg) --
--
0
Serine (mg) 201
129
330
Lysine to Arginine Ratio of All Selected Foods: 0.78
Data Source
Cooked Broccoli (Boiled, Drained)
USDA Food Data Central Standard Release (Common)
Cooked Broccoli (Boiled, Drained)
USDA Food Data Central Standard Release (Common)