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Canned Shrimp
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Canned Shrimp

Crustaceans, shrimp, mixed species, canned
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Nutrition Facts
Serving Size
1 cup (128g)
Calories128
% Daily Value *
Total Fat 1.7g2%
Saturated Fat 0.24g1%
Trans Fat --g
Cholesterol 322.6mg108%
Sodium 1113.6mg46%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 26.1g52%
Vitamin C 5.2mg6%
Vitamin D 0mcg0%
Iron 2.7mg15%
Calcium 185.6mg14%
Potassium 102.4mg2%
Phosphorus 249.6mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 16.36
  • Inflammation Score 98
  • Amino Acid Score 48%
  • Potassium/Sodium 0.09
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 128 calories in Canned Shrimp coming from 87% protein, 0% carbs, 13% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Canned Shrimp. This food consists of 77.7% water, 20.9% protein, 0% carbs, 1.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight128g
Calories (kcal) 128 6%
Fat 1.7g 2%
Protein 26.1g 52%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 322.6mg 108%
Saturated Fats 0.24g 1%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight128g
Calcium 185.6mg 14%
Iron, Fe 2.7mg 15%
Potassium, K 102.4mg 2%
Magnesium 42.2mg 10%
Phosphorus, P 249.6mg 20%
Sodium 1113.6mg 46%
Zinc, Zn 2.5mg 23%
Copper, Cu 0.34mg 37%
Manganese 0.51mg 22%
Selenium, Se 60.8mcg 111%
Fluoride, F 257.3mcg 6%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight128g
Vitamin A, RAE 0mcg 0%
Vitamin C 5.2mg 6%
Thiamin (B1) 0.01mg 1%
Riboflavin (B2) 0.02mg 1%
Niacin (B3) 0.71mg 4%
Vitamin B5 (PA) 0.18mg 4%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 11.5mcg 3%
Folic acid 0mcg 0%
Food Folate 11.5mcg 3%
Folate DFE 11.5mcg 3%
Choline 103.6mg 19%
Vitamin B12 0.95mcg 39%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 1.4mg 9%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 0mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight128g
Water 97.1g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 16.36
Carbs & Sugars
-- = missing data %DV
Weight128g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight128g
Total Monounsaturated 0.138g
Total Polyunsaturated 0.876g
Omega 3s 0.769g 48%
Omega 6s 0.019g 0%
Omega 3 to Omega 6 Ratio 40.07
Omega 6 to Omega 3 Ratio 0.02
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.005g 0%
Eicosapentaenoic Acid (EPA) 0.375g
Docosapentaenoic Acid (DPA) 0.067g
Docosahexaenoic Acid (DHA) 0.323g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0.005g
cis-cis-n6-Eicosadienoic Acid 0.006g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.004g
Pentadecanoic Acid (15:0) 0.008g
Palmitic Acid (16:0) 0.106g
Margaric Acid (17:0) 0.019g
Stearic Acid (18:0) 0.09g
Arachidic Acid (20:0) 0.006g
Behenic Acid (22:0) 0.006g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.026g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.009g
Oleic Acid (18:1) 0.088g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.008g
Docosenoic Acid (22:1) 0.008g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.019g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.01g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.009g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.055g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight128g
Essential Amino Acids
Histidine 621mg 89%
Isoleucine 1247mg 89%
Leucine 2152mg 79%
Lysine 2321mg 111%
Methionine 713mg 98%
Phenylalanine 1211mg 138%
Threonine 1055mg 100%
Tryptophan 238mg 85%
Valine 1197mg 66%
Conditionally Essential Amino Acids
Arginine 2088mg
Cystine 310mg 108%
Glycine 1364mg
Proline 859mg
Tyrosine 1037mg 118%
Non-Essential Amino Acids
Alanine 1453mg
Aspartic acid 2838mg
Betaine --mg
Glutamic acid 4389mg
Hydroxyproline --mg
Serine 1108mg
Data Source
Canned Shrimp
USDA Food Data Central Standard Release (Common)